This chocolate chip cookie recipe is one of my favorite quick desserts, made with butter, brown sugar, vanilla, egg yolk, flour, and chocolate chips, then microwaved to gooey perfection in just one minute.
I gotta admit, I make chocolate chip cookies at least once a week. Yes, even food bloggers don’t always bake elaborate treats… sometimes we just need a quick, sweet fix to stay sane. Ha!
This chocolate chip cookie recipe is the ultimate quick dessert! It’s soft, gooey, and made in just a minute. You can enjoy it straight out of the mug, pair it with a scoop of ice cream, or crumble it over yogurt for a fun twist. Here’s how I whip it up!
How to make quick chocolate chip cookies
It’s so easy to make this recipe! Start by melting the butter in a microwave-safe mug or bowl. Then mix in the brown sugar, granulated sugar, vanilla extract, and a pinch of salt. Stir in the egg yolk, followed by the flour, and finally fold in the chocolate chips.
Microwave for 40-60 seconds, and you’re done! Enjoy the cookie straight from the mug, topped with a scoop of ice cream, or crumbled over your favorite dessert. That’s it!
Ingredients:
- 1 tablespoon unsalted butter (melted)
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar (optional but adds richness)
- 1/8 teaspoon vanilla extract
- Pinch of salt
- 1 egg yolk (just the yolk, not the whole egg)
- 3 tablespoons all-purpose flour
- 2 tablespoons chocolate chips (or chunks)
Instructions:
Step 1: Melt Butter. In a microwave-safe mug or small bowl, melt the butter (about 10-15 seconds).
Step 2: Mix Ingredients. Stir in the granulated sugar, brown sugar, vanilla extract, and salt until combined.
Step 3: Add Egg Yolk. Mix in the egg yolk thoroughly.
Step 4: Add Flour. Stir in the flour until a dough forms.
Step 5: Fold in Chocolate Chips. Gently mix in the chocolate chips.
Step 6: Microwave the mixture for 40-60 seconds. Start checking at 40 seconds to ensure it doesn’t overcook. The cookie should look set but still soft.
Step 7: Let it cool for a minute or two before enjoying!
What else can I add to chocolate chip cookies to make it taste better?
Adding extra ingredients to chocolate chip cookies can take their flavor to the next level! Here are some fun and delicious ideas to enhance your cookies:
Flavor Boosters
- Vanilla Bean Paste: Swap vanilla extract for paste to give a deeper, richer vanilla flavor.
- Espresso Powder: A pinch of espresso powder intensifies the chocolate flavor without making the cookies taste like coffee.
- Brown Butter: Use browned butter instead of regular butter for a nutty, caramelized taste.
Add-ins
- Nuts: Chopped walnuts, pecans, or almonds add crunch and flavor.
- Sea Salt: Sprinkle a pinch of flaky sea salt on top before baking for a sweet-and-salty contrast.
- White Chocolate Chips: Add a mix of white and dark chocolate for variety.
- Peanut Butter Chips: A perfect pairing for chocolate lovers.
- Toffee Bits: For a buttery crunch in every bite.
- Shredded Coconut: Adds texture and a subtle tropical vibe.
Spices & Extracts
- Cinnamon or Nutmeg: A pinch adds warmth and depth.
- Almond Extract: Just a few drops can give a sweet, nutty twist.
- Mint Extract: Perfect for a refreshing chocolate-mint combo.
Sweet Surprises
- Caramel Chunks: Gooey caramel pockets in your cookies? Yes, please!
- Mini Marshmallows: They melt into the cookies, creating a gooey texture.
- Fruit: Dried cherries or cranberries add a tangy sweetness.
Healthy Upgrades
- Oats: Add rolled oats for a chewy texture.
- Chia or Flax Seeds: A bit of crunch and a health boost.
- Dark Chocolate: Use high flavor upgrade.
Creative Twists
- Crushed Pretzels: For a salty crunch that pairs perfectly with chocolate.
- Potato Chips: Add crushed chips for a crispy, salty surprise.
- Candy Pieces: M&Ms, Reese’s Pieces, or chopped candy bars make the cookies colorful and fun.
- Sprinkles: A handful of sprinkles can add a festive touch.
- Cereal: Mix in crushed cereal like Cornflakes or Rice Krispies for a unique crunch.
Decadent Finishes
- Drizzle: Drizzle melted chocolate, caramel, or peanut butter over the baked cookies.
- Frosting: Spread a thin layer of frosting on cooled cookies for extra sweetness.
- Ice Cream Sandwich: Use the cookies to sandwich your favorite ice cream.
These additions can make your cookies even more special. Mix and match to create your ultimate chocolate chip cookie masterpiece!