Stuffed Cabbage Rolls
Growing up, I knew these stuffed cabbage rolls as sarma. They were part of the same family of old-fashioned meals as bean stew, stuffed peppers, … Read more
Growing up, I knew these stuffed cabbage rolls as sarma. They were part of the same family of old-fashioned meals as bean stew, stuffed peppers, … Read more
Chicken breast is probably one of the easiest things to pick up for dinner, but figuring out what to do with it is another story. … Read more
I won’t pretend moussaka is a quick dinner. There are vegetables to roast, meat sauce to simmer, and béchamel to whisk before everything finally goes … Read more
Growing up near the Mediterranean, fish was never considered a special occasion meal. It was simply part of everyday life. Some days it was grilled, … Read more
Chicken Marsala is a dinner I make when plain chicken starts getting boring. It takes about 40 minutes to cook, but it looks like a … Read more
Chicken tikka masala always felt like a dish you’d only order at a restaurant because it sounds complicated to make at home. I used to … Read more
This lavender roasted chicken is a hands-off oven dinner that needs about 10 minutes of prep and then cooks while you do something else. The … Read more
Growing up in the Mediterranean, pasta was never considered “fancy restaurant food.” It was everyday food. This is the meal you’d throw together after a … Read more
I always avoided cooking turkey at home. It felt like something you only make for big holidays, with too much work and too many chances … Read more
I like meals I don’t have to babysit. You do a bit of work up front, leave it alone, and later it looks like you … Read more